Tag: #World Vision
Moving towards achieving food security
Liapeng Raliengoane LESOTHO, Leribe – The communities around Kota area in Leribe have commended an increase in food production, through practising among others, sustainable farming methods, thus beating hunger. This, they revealed at the Resilient Livelihoods exhibition last Friday. The products displayed included vegetables, steamed bread, dried fruits, honey, propolis, wine made from beetroot, reed […]
read more
Improving livelihoods of vulnerable families for sustainable well-being of children
LESOTHO – One of the 17 Sustainable Development Goals (SDGs) established by the United Nations in 2015, is SDG 2 which aims to achieve “zero hunger.” SDG 2 highlights the inter-linkages between food security, nutrition, rural transformation and sustainable agriculture.
read more
